Seasonal Selection

This Is How We (Spring) Roll (V): Marinated Rice Noodles, Red Bell Pepper, Avocado, Pickled Onion, Shredded Cabbage, Peanuts, and Basil with Sesame Peanut Dressing served on Spinach

Strawberry Fields: Mesclun, Baby Spinach, Strawberries, Avocado, Pickled Onion, Feta Cheese, and Almonds with Chipotle Lime Vinaigrette

Seasonal Soup: Tomato Basil Soup (V)

Seasonal Beverage: Strawberry Limeade (V)